Do you need to be an expert to start a business?
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Turns out, you don’t have to be a chef to launch a successful food business. For Poppy's Brooklyn, detachment from the final product meant adaptability — and success. Watch the full episode of America’s Favorite Mom and Pop Shops®: https://ow.ly/hf9850Xs4Pw Follow us on social media: https://www.facebook.com/Entrepreneur/ https://www.instagram.com/entrepreneur https://www.tiktok.com/@entrepreneur https://x.com/entrepreneur